Hoy Ma Laeng Phoo

Aroma Mussels
Steamed fresh mussels with kaffir lime leaves,
lemongrass, galangal, shallot and fresh basil
with a lemon garlic dipping sauce

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Yum Nuer Yang

(Grilled Meat Salad)
Spicy roasted beef tenderloin or chicken with fresh onion slivers,
mixed with Bird’s Eye chili tossed in a lime dressing

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